St. Simons Island isn’t just a haven for sun-seekers and beach bums; it’s also a paradise for gourmands. This barrier island, along with its undeniable beauty, boasts a culinary scene that is as diverse and inviting as it is delicious. From award-winning barbecue to fresh, local seafood and classic Italian fare, St. Simons Island caters to every craving. So, embark on a culinary adventure and discover the flavors that will tantalize your taste buds and leave you wanting more.

A Taste of Tradition: Southern Comfort Food

Southern Soul Barbeque: No culinary exploration of St. Simons Island is complete without a visit to Southern Soul Barbeque. This award-winning restaurant has garnered national recognition for its slow-smoked meats, including melt-in-your-mouth pork, turkey, and brisket. These succulent offerings are smoked to perfection for over 12 hours, infusing them with rich, smoky flavor. Don’t forget to explore their selection of four house-made barbecue sauces, each adding a unique twist to your meal. To complete your Southern comfort food experience, indulge in their classic sides like Hoppin’ John, collard greens, and Brunswick stew.

A Bounty from the Sea: Fresh Seafood Delights

Georgia Sea Grill: Established in 1997, Georgia Sea Grill has become a St. Simons Island institution. Located near the pier, this restaurant offers a stunning waterfront setting, providing the perfect backdrop for a memorable dining experience. Georgia Sea Grill is renowned for its delectable seafood dishes, featuring the freshest catches from the Atlantic Ocean. Indulge in their daily dinner specials or explore their diverse menu, which showcases a variety of culinary creations sure to tantalize your taste buds. While reservations are recommended, the restaurant also features a wine bar and a regular bar, offering options for a more casual atmosphere.

A Mediterranean Escape: A Taste of Italy on the Island

Tramici: Craving a taste of Italy? Look no further than Tramici, widely regarded as St. Simons Island’s best Italian restaurant. This neighborhood gem features a brick oven that produces pizzas unlike any other. The menu highlights classic Italian fare, with mouthwatering options like spaghetti, lasagna, and other traditional dishes. Tramici’s warm and inviting atmosphere makes it the perfect spot for a family gathering or a romantic evening out.

A Celebration of Local: Farm-to-Table Freshness

Palmer’s Village Cafe: Helmed by the talented five-star chef John Belechak, Palmer’s Village Cafe offers a unique and delectable dining experience. This relaxed eatery focuses on showcasing the bounty of the region, crafting dishes using fresh, seasonal ingredients sourced from local farms. The menu features an array of Southern coastal dishes, with creative twists that will surprise and delight your palate. Palmer’s Village Cafe is open for breakfast and lunch throughout the week, with the additional option of dinner on weekends.

A Modern Twist on Southern Classics: Innovative Cuisine

Porch: For those seeking a more contemporary take on Southern cuisine, Porch is a must-visit. This lively restaurant offers a menu brimming with Southern favorites, with a unique and modern twist. Indulge in their Nashville-style hot chicken, known for its perfect balance of spice and flavor. For a lighter option, try their pan-fried catfish or their take on wild Georgia shrimp. And to quench your thirst, Porch boasts a wide selection of craft beers, wines, and refreshing frose (frozen rose).

This is just a taste of the culinary delights that await you on St. Simons Island. With its abundance of restaurants, cafes, and eateries, the island offers something to satisfy every palate and budget. So, pack your appetite and your sense of adventure, and embark on a delicious exploration of St. Simons Island’s unforgettable food scene!